News

The innovative training programme reaches its high point with the placement of two young resources in Bauli Group Verona, August 6, 2024 – Recently concluded, the first edition of the Bauli Patisserie Academy training project organised by Bauli Group in cooperation with CAST Alimenti, the Italian School of Culinary Arts, gave two young talents the […]

Verona, 20 June 2024 – Bauli Group has consolidated its operations and supply chain team with the appointment of Luisa Franzone as Chief Operating Officer.  As of 17 June, this leading player in the confectionery industry has a new COO with vast international experience. Her appointment is a move to strengthen the company’s production strategy […]

A strategic new opening for the Verona-based brand that takes aim at the out-of-home segment with a distinctive format Milan, 15 May 2024 – A sales outlet in central Milan that’s perfect to indulge in a “Minuto” of sweetness and a special break: it’s the brand new “Minuto Bauli” now open in Piazza Beltrade near […]

Plus a talk with special guestBruno Barbieriin the Innovation Area on 7 May Verona, 3 May 2024 – Bauli Group will be among the protagonists at the 22nd CIBUS, one of the most important trade fairs in the agrifood sector, held at Fiere di Parma from 7 to 10 May.  Over the four-day event, the […]

Verona, 19 February 2024 – Bauli Group strengthens its management team and appoints Luca Romano as new Group Chief Financial Officer. As of 1 February, Romano is in charge of financial management at the leading confectionery Group in the important new phase of boosting growth in Italy and on international markets. The manager has a […]

Verona, 13 February 2024 – From 13 February to 6 April, Bauli Group is one of the key players at the “IDENTITALIA – The Iconic Italian Brands” exhibition for businesses in the Made in Italy segment, where it is showcasing two of its most iconic brands: Bauli and Motta. Organised by MIMIT, the event marks […]

An investment in future talent: Bauli Group kicks off a training initiative with CAST Alimenti for students and employees Verona, 15 January 2024 – Bauli Group invests in talent and sets in motion the new Bauli Patisserie Academy training initiative in cooperation with CAST Alimenti, the Italian School of Culinary Arts. The aim of the […]

Moira Masper: “For having initiated a process of cultural change to back up the Group’s new strategy, accompanied by a functional and pervasive change programme”. Milan, 1 December 2023 – The 2023 Assochange Award was presented today to BAULI GROUP. Now in its 12th edition, the Award was announced during the Convention to present the […]

Verona, November 21, 2023 – Bauli Group has published its second Sustainability Report, a document that sets out the passion, values and commitment the Group dedicates to protecting the environment, controlling the supply chain, improving product quality, and caring for its people and the communities in which it operates. Despite the growing challenges that continue […]

New appointments in marketing and sales: joining the company are Luca Casaura as new Chief Marketing Officer and Stanislao Marrazzo and Andrea Negro as, respectively, new Chief Commercial Officer International and Italy Verona, November 9, 2023 – Bauli Group strengthens its senior management team. Following the arrival of new CEO Fabio Di Giammarco, the company […]